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4 Mice Brewery
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Weddings
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Careers
Menu
Welcome
Menus
4 Mice Brewery
Rooms
Gallery
Things To Do
Weddings
Contact
Book a Table
Book a Room
Careers
Christmas at Home
Starters
Jerusalem artichoke & chestnut soup, homemade soda bread
Roast King oyster mushroom, celeriac, wholegrain mustard, Hazelnut crumb
House cured chalk stream trout gravadlax, pickled cucumber, dill crème fraiche
Venison carpaccio, mushroom puree, walnut pesto, shallots
Mains
Breast and leg of goose or turkey all the trimmings
Individual beef Wellington, fondant potato, carrot, seasonal vegetables
Pan fried Halibut, brown bread crumb, Chargrilled leeks, cauliflower puree
Beetroot, Goats cheese & spinach Wellington, Christmas vegetables, vegetable gravy
Desserts
Christmas pudding, brandy sauce
Chocolate & mint mousse, chocolate soil
Mulled Blackberry cheesecake, blackberry gel, mulled ice cream
Selection of cheese, artisan crackers, grapes, apple, fig chutney
£50 Per Head
Where Next?
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The Guardian Article
Visit Lancashire Article
GUEST & CANCELLATION POLICIES
Photography, Website and Booking System by Blowfish Technology
