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Welcome
Menus
4 Mice Brewery
Rooms
Gallery
Things To Do
Weddings
Contact
Book a Table
Book a Room
Careers

The Coach and Horses Favourites

Sample Menu

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Starters

Soup of the day, sourdough bread

Chicken liver parfait, red onion chutney, toast

Grilled squid, gem lettuce, blue cheese dressing, shallots

Mains

Lamb rump, courgette, pea and jersey potato fricassee

Mackerel, Sauteed greens, chilli, soy dressing

Wye Valley asparagus tart, onion & ale purée, chargrilled spring onions

Beer Battered Haddock, chips, mushy peas, tartare sauce

Desserts

Buttermilk panna cotta, blueberries vanilla beignets

Greengage bakewell tart, vanilla ice cream

Summer fruit Eton Mess

Two Courses £20.00

Three Courses £25.00

Menu Served Wednesday - Saturday Lunch Only

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