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Welcome
Menus
4 Mice Brewery
Rooms
Gallery
Things To Do
Weddings
Contact
Book a Table
Book a Room
Careers

Sunday Lunch

Sample Menu

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Starters

Garden pea soup, mint creme fraiche, croutons, bread & butter (agf)

Pan fried mackerel, potato salad, pickled gooseberries (gf)

Chargrilled Ox tongue, celeriac cheese croquette, pickled mushroom salad

Lancashire cheese souffle, beetroot relish, cheese veloute

Mains

Roast beef, roast potatoes, broccoli cheese, seasonal vegetables,Yorkshire pudding, gravy (agf)

Pork belly, roast potatoes, broccoli cheese, seasonal vegetables, Yorkshire pudding, gravy (agf)

Chalk stream trout, tomato refrogado, Jersey royals, chargrilled courgette (gf)

Pea, bean & spring onion risotto, chargrilled courgette, crispy egg

Desserts

Blueberry & white chocolate cheesecake, blueberry sorbet

Sticky toffee pudding, toffee sauce, vanilla ice cream

Vanilla panna cotta, strawberries, elderflower jelly, strawberry sorbet (agf)

Selection of cheeses, artisan biscuits, grapes, chutney (£5 supplement) (agf)

2 Courses £30
3 Courses £38

(gf) = gluten free (agf) = available gluten free

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Sample Menu

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